Healthy Catering Day 5

12/01/2018

-Lunch-

from left to right:

sambal, rendang chicken, pepes tahu jamur

nasi hijau, salmon garang asam

-Dinner-

from left to right:

sambal nasi hainan, kungpou chicken (spicy)

sambal, hainanse rice (with ginger), honey mustard salmon (sweet), pea & ham soup (with chicken)